Better Than Bisquick Drop Biscuits
Author: greenleavesandjam.com
Prep time:
Cook time:
Total time:
Serves: 10-12 biscuits
- 1¾ cups wheat flour
- 2½ tsp baking powder
- ¾ tsp sea salt
- ⅓ cup (approx. 5½ tbsp) vegan butter, or coconut oil, melted and cooled
- ¾ cup + 2 tbsp non-dairy milk, unsweetened
- Preheat oven to 450 degrees.
- In a medium bowl, stir together the flour, baking powder and sea salt.
- Add in your vegan butter and the non-dairy milk and stir until well combined.
- Spoon the mixture onto a greased baking pan and bake in the oven at 450 degrees for 10-12 minutes or until golden brown.
Recipe by Green Leaves and Jam, a Plant-Based Diet at http://greenleavesandjam.com/whole-wheat-drop-biscuits/
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