Green Leaves and Jam, a Plant-Based Diet

Supporting you and your plant-based diet
  • Home
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Salad
    • Sides
    • Soup
    • Bread
    • Healthy Desserts
      • Cookies
    • Holidays
      • Valentine’s Day
      • July 4th
      • Halloween
      • Thanksgiving
    • Misc
      • Dips
      • toddler meals
      • Uncategorized
  • Plant-based Life and Parenting
    • How to’s
    • Inspiration
    • Kitchen Tools
    • Menus
  • Shop Green Leaves and Jam
  • Contact Us

About Kristin

About Joel

About Danielle

Receive Blog Updates by Email:

Enter your email address:

Delivered by FeedBurner

 Subscribe in a reader

how to

The Easiest Crock Pot Homemade Yogurt (Vegan / Plant-Based)

About a month ago I had decided that I really wanted to buy a yogurt maker. I contacted someone about buying theirs off of Craigslist for only $15. That day I happened to discover this awesome recipe from vegcharlottenc.com for making homemade yogurt with something that I already had, a crock pot. I have seen
read more
...

How to Get Rid of Fruit Flies

If you eat a lot of fruit and keep fresh fruit out you’ve probably experienced a fruit fly infestation at least once.  They’re amazingly social creatures it appears.  If you see one you can bet they are going to invite their entire social circle by the end of the day. In July, we went on vacation
read more
...

Leftovers Vegetable Pasta Soup

We have had so many cold days in Kentucky this “spring”.  It was still in the 40s in the mornings up until just a couple of days ago.  So while generally we’re not thinking about warm soups this time of year, I was still looking for food to warm me up. Do you ever have vegetables
read more
...

Print Your Favorite Plant-based Vegan Recipe

One of my priorities when we set up this website was a great format to share recipes with you. I love the solution we found that allows you to click print and bring up a printer-friendly formatted recipe complete with a picture! So cool!  We hope you are enjoying this feature.  To browse the recipes on
read more
...

Potatoes or No Potatoes? That is the Question.

Potatoes can be cooked in a variety of ways as you enjoy a plant-based diet.  I’ll even show you how to cook them in a slow-cooker. I was intrigued recently by the blog 20potatoesaday.com of a man that ate only potatoes for several weeks.  In fact, close to 20 potatoes a day for 60 straight days. 
read more
...

 

Follow Us

facebookpinterestrssinstagramby feather

Shop Now

Shop Green Leaves and Jam Recommended List

Search Green Leaves and Jam

Archives

Categories

Recent Posts

  • A Husband’s perspective on a Vegan / Plant-based lifestyle March 17, 2015
  • New Family Addition February 26, 2015
  • Children’s Felt Christmas Tree December 4, 2014

Recent Comments

  • kristin reichert on The Easiest Crock Pot Homemade Yogurt (Vegan / Plant-Based)
  • kristin reichert on Healthy Peanut Butter Syrup
  • kristin reichert on The Easiest Crock Pot Homemade Yogurt (Vegan / Plant-Based)


Green Leaves and Jam, a Plant-Based Diet is proudly powered by WordPress and BuddyPress. Just another WordPress Theme by Themekraft.