Lunch
Plant-based Fried Rice with Brussel Sprouts
I have always been a fan of fried rice. Before we decided to change our diet I would often make fried rice for our dinner meal, so I am happy to introduce you to a good alternative from your regular egg and chicken fried rice. We really enjoy this meal! This was one of the
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Veggie and Hummus Sandwiches, the Sandwich I CRAVE DAILY! Literally.
Happy Almost 4th of July! I LOVE July 4th. It is so fun to celebrate our great country here and I love seeing all the red, white and blue everywhere! Our house is coming right along! We now FINALLY have our laminate floors (after 2 weeks of delays.. they came back 2x and both times
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Vegan Quesadillas
Remember those vegan quesadillas I talked about? Well here they are! Sounds weird that a quesadilla could be vegan but these ones are and they are so delicious! The first time I made this for dinner I got a text from my husband at lunch time the next day telling me he was dreaming of
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Spicy Black Bean Soup
Hello! I’m new here! My name is Danielle and I am Kristin’s cousin. I am so thrilled to be working with her on this blog! We are buddies. Cue adorable childhood photo (yeah, don’t worry, I was always awkwardly taller than everyone else)- I’m currently working and living in Arizona while my husband, Sean, is
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Vegan Burrito Bowl with Creamy Chipotle Sauce
This is a great meal to spice up an ordinary salad. The sauce is creamy and the meal makes great leftovers for tomorrow’s lunch! Vegan Burrito Bowl with Creamy Chipotle Sauce Print Prep time 20 mins Total time 20 mins Author: GreenLeavesAndJam.com Serves: 4 Ingredients 2 cups brown rice 1 can yellow corn
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Mixed Berry Chia Seed Jam
My little guy is just over 2 months old now and I finally feel like I’m getting back into the swing of things. My long list of projects is finally starting to get tackled. For instance, yesterday I spent my alone time (the kids’ nap time) fixing 3 shirts that I bought a little while
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Fiesta Summer Salad
The summer hot weather is officially here. We’re all looking for cool offerings for lunch and dinner. This Summer Fiesta Salad is right on target and it comes together very quickly. Totally healthy, totally vegan. We’ve had very busy days at our house the last couple of months. Last month our son James graduated from
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Leftovers Vegetable Pasta Soup
We have had so many cold days in Kentucky this “spring”. It was still in the 40s in the mornings up until just a couple of days ago. So while generally we’re not thinking about warm soups this time of year, I was still looking for food to warm me up. Do you ever have vegetables
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