Misc
Flavorful 4 Ingredient Guacamole
Ok, I first have to apologize. I went back and was looking at my banana bread muffin recipe and I noticed that I had written a few things out wrong. I had just written flour and not whole wheat flour, and also I had written butter. Just butter. Oops! How misleading. In my home we
read more
Freezing Bananas: What To Do With Browning Bananas
Ever wondered what to do with those browning bananas you bought? Well, besides the obvious of make banana bread, you should freeze them! We have to do this quite often with our bananas. We only go shopping once every two weeks so the bananas I buy usually start to brown and are ready for freezing.
read more
Choosing Healthy Options at Restaurants: My Journey
If you are anything like me, then you have an internal struggle every single time you go out to eat. Do you use this chance and have that 10% dietary splurge? Or do you still try to stay closer to your diet for the health benefits? The last few weekends for me have been interesting
read more
How to: Make a Salad for a Toddler
If you are like me, you have often wondered, “What on earth should I feed my child?” My husband and I eat salads at least once a day, and for a while I questioned how to translate that into a meal for my 1 1/2 year old. I love the idea of giving my child
read more
Recent Comments