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Things have been crazy and fun lately. We’re trying to sell our house right now, so between adjusting to having 2 kids and trying to keep the house super clean for showings, it’s been busy. We’ve also had family in town a lot since we’re trying to take advantage of living near family before moving. read more...
I have finally finished my daughter’s Halloween costume but am planning to go this weekend to pick up one last piece for it. I will post a picture in my next post. I am so excited about it. I have started on a new project which is the flower girl dress that my daughter will read more...
This last weekend we had my husband’s family in town and got to watch General Conference for our church. It’s basically a biannual conference where you watch 10 hours of great talks from the leaders of our church. We LOVE general conference weekend. Not to mention the fact that this weekend started a great trend read more...
Oh boy! These are so stinkin’ good. I really loved every bite of these flavorful muffins. My sister-in-law and I discussed after eating them that we both felt like there was more sugar in them than there was because they were perfectly sweet. They tasted like a yummy (and yet healthy) dessert. I think that read more...
I grew up having Betty Crocker’s baking powder biscuits. They were always the perfect side for different meals and super easy to make. I have finally adapted them to make them plant-based and whole wheat and I’m super excited to share this recipe with you. I made these just the other day with a yummy read more...
Mmm, cornbread. Does anything else need to be said? There is something so lovely about fresh, warm cornbread. I LOVE cornbread as a side especially for pastas and soups! One of our staples is black bean soup with cornbread. It just completes any meal. I have had pretty dry cornbread a few times and my read more...
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