Green Leaves and Jam, a Plant-Based Diet

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vegan recipes

Healthy Peanut Butter Syrup

I love pancakes. If you don’t already know this about me, then you will quickly learn this fact as you check out our blog. We have pancakes every Sunday. I used to make homemade maple syrup..you know the stuff that is 2 cups of sugar with 1 cup of water.. yeah that stuff. We also
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Carrot “Hot Dogs”

My husband was really reluctant when I mentioned that I had planned carrot hot dogs for one of the meal for that week.  He isn’t much of a carrot fan, but I decided that I really wanted to give it a try anyway. What was the verdict? He really liked them! We both felt that
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Rice and Chickpea Casserole

This rice and chickpea casserole is yet another staple in our home. Because this casserole is so large we always have leftovers which is great for packing my husband’s lunches. This casserole also works well as left-overs unlike some casseroles. My daughter always asks for 2nds and 3rds of this one too. It is a
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Vegan Pot Pie with Cornbread Crust

This is a “usual” in our home. We have it probably 1-2 times a month. I LOVE pot pie, but wasn’t sure that it was even an option once we became vegan and plant-based. This great recipe really hits the spot! The cornbread topping is a great addition to this pot pie as well and
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Toasted Peanut Butter and Banana sandwich

I found this wonderful idea from http://allrecipes.com/recipe/grilled-peanut-butter-and-banana-sandwich/. Why not grill your peanut butter and banana sandwich? It’s a fun twist to your everyday sandwich. I don’t know what it is about warm and melted peanut butter, but I am definitely a fan! The recipe is super easy. Take 2 slices of bread, slather your peanut butter
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How to: Make a Salad for a Toddler

If you are like me, you have often wondered, “What on earth should I feed my child?” My husband and I eat salads at least once a day, and for a while I questioned how to translate that into a meal for my 1 1/2 year old.  I love the idea of giving my child
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Our Favorite Vegan Pizza

I have made a lot of different variations on the “vegan pizza.” When I made this one, both my husband and I looked at each other and said “This is it!” We had finally found one that we were happy with. I mean we had 3rds for heaven’s sakes! My husband and I are HUGE
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Hearty Lentil-Loaf

I have been wanting to make a Lentil Loaf for quite some time! We have a bunch of dried lentils in our pantry and I thought that this would be an awesome way to use them! This Lentil Loaf has a great hearty texture and savory flavor so you feel full and very satisfied afterwards.
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  • A Husband’s perspective on a Vegan / Plant-based lifestyle March 17, 2015
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